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kothu parotta Chicken


Kothu Parotta with chicken is another popular and flavorful South Indian dish. It is made using shredded or chopped parotta, similar to the version with egg, but in this case, chicken is added as the protein.



The preparation of kothu parotta with chicken involves chopping or shredding the parotta into small pieces and stir-frying them with a mixture of cooked chicken, onions, tomatoes, spices, and sometimes additional ingredients like vegetables. The chicken adds a savory and meaty element to the dish, making it a hearty and satisfying meal.


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