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Nethili fry


Nethili Fry, also known as Nethili Meen Varuval, is a popular South Indian fish fry made with small, whole anchovies. It’s a flavorful and crispy dish that’s typically served as a side or appetizer.



Nethili Fry is known for its crispy texture and spicy flavor. It’s a delightful seafood dish that’s often enjoyed as an appetizer or side dish in South Indian cuisine. You can adjust the level of spiciness to your liking by modifying the amount of red chili powder used. Enjoy this tasty fish fry!


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