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Panner Tikka Masala


Paneer Tikka Masala is a popular vegetarian dish in Indian cuisine. It consists of two main components: paneer tikka and a creamy tomato-based gravy.

  1. Paneer Tikka: Paneer cubes are marinated in a mixture of yogurt and spices, typically including red chili powder, turmeric, garam masala, and more. These marinated paneer cubes are then skewered and grilled or roasted until they are nicely charred and have a smoky flavor.
  2. Masala Gravy: The masala gravy is made with a tomato-based sauce, which is rich and creamy. It includes ingredients like tomatoes, cream, butter, and various spices. The paneer tikka is added to this sauce, allowing it to absorb the flavors and become tender.


Paneer Tikka Masala is a flavorful and slightly spicy dish that is often served with naan, roti, or rice. It’s a popular choice for vegetarians and those who enjoy the combination of smoky, grilled paneer with a creamy tomato sauce.


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